magic mushroom tea how to make

Magic mushroom tea is a popular beverage that has been used for centuries for its medicinal properties. The tea is made by infusing magic mushrooms in hot water or milk. It is a great way to consume magic mushrooms without having to eat them raw. Magic mushroom tea is also an excellent way to mask the taste of the mushrooms, which many people find unpleasant. In this article, we will show you how to make magic mushroom tea and share some tips on how to make it taste great.

Ingredients for Magic Mushroom Tea

To make magic mushroom tea, you will need the following ingredients:

2-3 grams of magic mushrooms (dried or fresh) Water or milk Tea bags (optional) Sweetener (honey, sugar, or agave syrup) Lemon or lime (optional) How to Make Magic Mushroom Tea

Boil Water or Milk First, bring a pot of water or milk to a boil. You can use any type of water or milk that you prefer. The amount of liquid you need will depend on how much tea you want to make.

Grind Magic Mushrooms Next, grind the magic mushrooms into a fine powder. You can use a coffee grinder, blender, or mortar and pestle to grind the mushrooms. Be sure to grind them as finely as possible to release the psilocybin.

Steep Magic Mushrooms Add the ground magic mushrooms to the boiling water or milk and reduce the heat to a simmer. Let the mushrooms steep for 20-30 minutes. You can also add a tea bag at this point if you prefer.

Strain Magic Mushroom Tea After 20-30 minutes, strain the tea into a cup or teapot. You can use a coffee filter or cheesecloth to strain out the mushroom powder. Be sure to squeeze out all the liquid from the mushrooms.

Sweeten and Flavor Magic Mushroom Tea Add sweetener and flavor to the tea to mask the taste of the mushrooms. You can use honey, sugar, or agave syrup to sweeten the tea. You can also add lemon or lime juice to enhance the flavor of the tea.

Tips for Making Great Magic Mushroom Tea

Here are some tips for making great magic mushroom tea:

Use high-quality mushrooms: The quality of your mushrooms will affect the potency and taste of your tea. Be sure to use high-quality mushrooms from a trusted source. Grind mushrooms finely: Grinding the mushrooms as finely as possible will release the psilocybin and improve the potency of the tea. Use a tea bag: Adding a tea bag to the tea can improve the taste and make it more palatable. Use sweetener: Adding sweetener to the tea can help mask the taste of the mushrooms and make it more enjoyable to drink. Add flavor: Adding lemon or lime juice can enhance the flavor of the tea and make it more refreshing.

Conclusion Magic mushroom tea is an excellent way to consume magic mushrooms without having to eat them raw. It is also a great way to mask the taste of the mushrooms and make them more palatable. By following the steps outlined in this article, you can make a delicious and potent magic mushroom tea. Remember to use high-quality mushrooms, grind them finely, and add sweetener and flavor to enhance the taste of the tea.

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